Kenya - Kaganda AA - 250g
Enjoy the excellence of our Kaganda AA coffee, from the fertile lands of the Murang'a region. This coffee reveals a complex aromatic palette with notes of tea and rhubarb, fruity peach flavors and a lively acidity.
Whether brewed slowly or as an espresso, Kaganda AA is a well-balanced, flavorful coffee.
Region: Murang’a
Producer: 1050 farmers, Kaganda Factory
Elevation: 1750 – 1850 m
Variety: SL-28, SL-34, Ruiru 11 and Batian
Process: Washed
€22.00Price