Panama Geisha - Don Eduardo Estate Terroir - 125g

Discover this exceptional Geisha from Don Eduardo Estate, processed using the traditional washed method.

This coffee is distinguished by its delicate aromatic profile, blending citrus and jasmine notes with intense sweetness, reminiscent of the sweetness of white peaches. Its pronounced acidity is particularly noticeable in the Omni-light roast.

In filter extraction, the floral character of this delicate Geisha is fully expressed as your beverage cools.

As an espresso, let yourself be seduced by the harmonious combination of its sweetness and natural acidity, for an immediate and intense taste experience.

Region: Boquete Valley, Volcán
Producer: Harold Sabin, Don Eduardo Estate
Elevation: > 1800 m
Variety: Geisha
Harvest: 2024
Process: Washed